{"product_id":"fruit-loaf","title":"Fruit Loaf","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOur fruit loaf sourdough is baked fresh in our kitchen from Thursday to Saturday, combining traditional sourdough fermentation with sweet, seasonal fruit. The dough is naturally fermented over time, allowing flavour and texture to develop slowly before being filled with carefully selected fruits. Each loaf is handcrafted and baked to a golden crust with a soft, lightly sweet interior - perfect enjoyed fresh or lightly toasted with butter.\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":47428315578598,"sku":null,"price":13.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/9145\/7510\/files\/DSC09859.jpg?v=1773012409","url":"https:\/\/www.cherysezagler.com\/products\/fruit-loaf","provider":" Patisserie - Farm Shop by Cheryse Zagler","version":"1.0","type":"link"}