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Patisserie - Farm Shop by Cheryse Zagler
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  • Almond Croissants (6)
    Vendor:
    Cheryse Zagler

    Almond Croissants (6)

    Regular price $65.00
    Regular price Sale price $65.00
  • Almond Joconde
    Vendor:
    Cheryse Zagler

    Almond Joconde

    Regular price $145.00
    Regular price Sale price $145.00
  • Basque Cheesecake
    Vendor:
    Cheryse Zagler

    Basque Cheesecake

    Regular price $80.00
    Regular price Sale price $80.00
  • Croquembouche
    Vendor:
    Cheryse Zagler

    Croquembouche

    Regular price $625.00
    Regular price Sale price $625.00
  • Fruit Basque Cheesecake
    Vendor:
    Cheryse Zagler

    Fruit Basque Cheesecake

    Regular price $120.00
    Regular price Sale price $120.00
  • Fruit Loaf
    Vendor:
    My Store

    Fruit Loaf

    Regular price $13.00
    Regular price Sale price $13.00
  • Plain Crossants (6)
    Vendor:
    Cheryse Zagler

    Plain Crossants (6)

    Regular price $45.00
    Regular price Sale price $45.00

  • Your Wedding Day

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  • Seasonal Fruit Danish (6)
    Vendor:
    Cheryse Zagler

    Seasonal Fruit Danish (6)

    Regular price $65.00
    Regular price Sale price $65.00
  • Sourdough White
    Vendor:
    Cheryse Zagler

    Sourdough White

    Regular price $10.00
    Regular price Sale price $10.00

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    Opening Hours

    Thursday-Friday: 08:30 AM - 1:30 PM Saturday: 08:30 AM - 2:30 PM

    Locate us

    3174 Barossa Valley Way, Nuriootpa SA 5355

    Contact Us

    hello@cherysezagler.com

    “At Cheryse Zagler Patisserie, every product begins in our own kitchen. We make our cakes, fillings, creams and pastries from scratch, using thoughtfully selected ingredients and time-honoured methods. Wherever possible, we source local produce, supporting growers and suppliers within our region and allowing seasonal flavours to shine. Each layer is baked fresh, each component prepared in-house, and every detail finished by hand. It’s a slower approach, but one that ensures quality, flavour and integrity in every bite.

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